World's End Rum Trio

Savour the spirit of adventure. Adventure from the end of the known world (World's End). Dark Spiced rum: a blend of a 5 year old Barbados rum and a 3 year old Trinidad rum, marcerated with orange, black pepper and ginger. A wide variety of spices and fruits leave a complex flavor in the mouth. Notes of mango, banana, cinnamon, vanilla, dark chocolate, coffee,… The perfect after-dinner drink straight or on the rocks. Tiki Spiced rum: a blend of Tobago and Jamaica rum, marcerated with allspice and cinnamon. It distinguishes itself through a very characterful blend and high esters. Very typical for the Tiki version. Main spices are cinnamon and allspice completed with subtle notes of a secret spice mix. Easy to drink and easy to use in the mix with cola or in cocktails like Navy Grog. Falernum rum: This rum goes back to the roots of Falernum (pronounced fah-learn-um), a sweet syrup used in Caribbean and tropical drinks. It contains flavors of almond, chili, ginger and/or cloves, and lime. It is used in cocktails in a manner similar to orgeat syrup, mixes perfectly with tonic or can be drunk on the rocks. Some reports date the origin of falernum back to the 18th century. The World's End rums tell the story of the 16th century explorer Nathaniel Winter. Sagres in Portugal is termed the 'end of the known world'. There, the vastness of the ocean and thoughts of the life that lays underneath the surface strikes you. it must be daunting to set off without knowing what you might encounter. Say yes to new adventures!