La Jara prosecco organico brut

Happiness is a glass of bubby! The long rows of vines have belonged to the Marion family, owners of the La Jara agricultural holding, since 1891. Our love of this soil and of its fruit has been passed down from generation to generation. Since 1999, this heritage has been carried forward with devotion and commitment by Massimo and Paolo Marion, whose management has renewed the company’s momentum. On the palate, this Prosecco Brut is fresh, aromatic and balanced, with light scents of bread crust and pleasantly acidulous. Ideal with fish soup, fried fish, vegetables tempura, shellfish, sushi and sashimi. Enjoy the Burgundy lifestyle!