Seravini Furbetto Nero D’Avola Bio Red Wine
€12.95
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Discover Seravini Furbetto, a captivating organic Sicilian red wine from the 2024 vintage, meticulously bottled by Seravini.
This unfiltered blend of 50% Nero d'Avola and 50% Syrah grapes, grown organically since 1990 near Mazara del Vallo, offers a youthful and charming experience. On the nose, it reveals enticing aromas of black cherry and red mulberries. The palate is marked by pronounced fruity hints of cherries, sweet spices, and a touch of pomegranate, all supported by soft tannins. Made with native yeast fermentation and low sulphites, it reflects its rich terroir of mixed yellow-dark gray clays.
With an alcohol content of 13%, this Protected Geographical Indication red wine is exceptionally versatile, pairing perfectly with charcuterie, pasta with ragout, pizza, and general Mediterranean cuisine. Serve it lightly chilled to best enjoy its vibrant, fruity character.
Seravini Furbetto Nero D’Avola Bio Red Wine
Discover Seravini Furbetto, a captivating organic Sicilian red wine from the 2024 vintage, meticulously bottled by Seravini.
This unfiltered blend of 50% Nero d'Avola and 50% Syrah grapes, grown organically since 1990 near Mazara del Vallo, offers a youthful and charming experience. On the nose, it reveals enticing aromas of black cherry and red mulberries. The palate is marked by pronounced fruity hints of cherries, sweet spices, and a touch of pomegranate, all supported by soft tannins. Made with native yeast fermentation and low sulphites, it reflects its rich terroir of mixed yellow-dark gray clays.
With an alcohol content of 13%, this Protected Geographical Indication red wine is exceptionally versatile, pairing perfectly with charcuterie, pasta with ragout, pizza, and general Mediterranean cuisine. Serve it lightly chilled to best enjoy its vibrant, fruity character.
| SKU | GLOB-SERA-RED |
|---|---|
| Volume | 750 ml |
| Alcohol % | 13% |
| Details | Grape type: 50% Nero d'Avola, 50% Syrah (from organic grapes) Gastronomy: Charcuterie, pasta with ragout, pizza, and Mediterranean cuisine Taste profile: Fruity charm with soft tannins, highlighting black cherry, red mulberry, sweet spices, a |