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Nikka from the Barrel Whisky


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An impressive balance between two distinct whisky styles. Both from Japan. Since the beginning of the last century, the Japanese produce real top-notch whisky’s. Eat (or actually drink) this, Scotland!

To produce this exclusive Nikka Whisky From The Barrel, matured malt whisky and grain whisky are used. The grain comes from Miyagikyo and the malt from Yoichi Distillery. The names give it away: Japanese. After mixing, they’re put in a first-fill bourbon cask for a rich harmony of these rather different whisky’s. In most cases the bottling process generates alcohol at 51.4%.

What makes this Japanese whisky as distinctive and personal? Its solid, deep flavour combined with a remarkably rich aroma. Kampai!
Brand Nikka From The Barrel
Volume 50 cl
Alcohol % 51.4°
Extra Info Japans
Delivery time 1 to 2 working days
Shipping costs Shipping is free for orders over 149 euro for most European countries. For purchases below this amount, a minimal shipping cost is charged. Find out more.
Return Not satisfied with your order? No problem, no hard feelings. Send your products back to us within 14 days after the receiving date, in perfect condition and in the original packaging. We will refund you the full purchase price. Find out more.
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