Yakiniku Shichirin Teppanyaki- & Hibachi Table Grill
Original Japanese Grill
Yakiniku is a delicious Japanese style of cooking that revolves around grilling tender meat, flavour some vegetables and seafood. The term "Yakiniku" literally means "grilled meat" and is a popular culinary experience around the world. What makes Yakiniku so special is the ability to grill your own food on a hot barbecue. With high-quality charcoal and precise temperature control, you create the perfect flavour and texture. Whether you enjoy Yakiniku in a traditional restaurant or prepare it at home in your own backyard, this Japanese style of grilling offers an unforgettable culinary journey full of flavour explosions.
€299.00
Original Japanese Grill!
Grilling on a Shichirin is not just BBQing. This is a whole other discipline. More refined, more elegant and smaller. This time no half pigs or whole chickens, but now you grill small refined dishes that need more precision. The appliance can only be used outdoors with briquettes, self-igniting briquettes or charcoal. The Japanese use Binchotan charcoal, the black gold of Japan, which allows for extremely high temperatures.
The special thing about grilling with the Shichirin is the cozy gathering around the fire. Comparable to gourmets, the food is presented on the table in small portions. When using the Shichirin, friends and family take place around the grill and everyone prepares his or her own food as desired. With a grill diameter of 34.5 cm, you can grill with 2 to 4 people. This compact Japanese BBQ is easy to take with you or move around at any time.
Create a cozy atmosphere around the table!
Original Japanese Grill
Yakiniku is a delicious Japanese style of cooking that revolves around grilling tender meat, flavour some vegetables and seafood. The term "Yakiniku" literally means "grilled meat" and is a popular culinary experience around the world. What makes Yakiniku so special is the ability to grill your own food on a hot barbecue. With high-quality charcoal and precise temperature control, you create the perfect flavour and texture. Whether you enjoy Yakiniku in a traditional restaurant or prepare it at home in your own backyard, this Japanese style of grilling offers an unforgettable culinary journey full of flavour explosions. More about this brandYakiniku Shichirin Teppanyaki- & Hibachi Table Grill
Original Japanese Grill!
Grilling on a Shichirin is not just BBQing. This is a whole other discipline. More refined, more elegant and smaller. This time no half pigs or whole chickens, but now you grill small refined dishes that need more precision. The appliance can only be used outdoors with briquettes, self-igniting briquettes or charcoal. The Japanese use Binchotan charcoal, the black gold of Japan, which allows for extremely high temperatures.
The special thing about grilling with the Shichirin is the cozy gathering around the fire. Comparable to gourmets, the food is presented on the table in small portions. When using the Shichirin, friends and family take place around the grill and everyone prepares his or her own food as desired. With a grill diameter of 34.5 cm, you can grill with 2 to 4 people. This compact Japanese BBQ is easy to take with you or move around at any time.
Create a cozy atmosphere around the table!
SKU | TTPC-YA-490720 |
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Dimensions | Diameter: 34,5 cm Height: 17 cm |
Material | Ceramics and stainless steel |
Weight | 10,60 kg |
Details | Only suitable for outdoor use |
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