Shun Premier Tim Mälzer Santoku Knife
Centuries of craft. Forged for your kitchen
KAI is one of Japan's most respected knife manufacturers, combining more than a century of craftsmanship with the legendary blacksmithing traditions of the samurai. Precision-forged and meticulously finished, KAI knives are trusted by professional chefs and passionate home cooks around the world.
€229.00
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The Shun Premier Tim Mälzer Santoku Knife is the Japanese all-purpose blade, perfect for chopping, dicing, and mincing vegetables, meat, and fish. The robust 18 cm blade features an extremely hard VG-MAX steel core (61 HRC) encapsulated in 32 layers of Damascus steel. A key feature is the aesthetic and functional hammered Tsuchime finish, which creates air pockets to prevent food from sticking to the blade. The medium brown Pakka wood handle has a symmetrical shape, making it comfortable for both left- and right-handed users, and is finished with Tim Mälzer's signature bull's head engraving.
Centuries of craft. Forged for your kitchen
KAI is one of Japan's most respected knife manufacturers, combining more than a century of craftsmanship with the legendary blacksmithing traditions of the samurai. Precision-forged and meticulously finished, KAI knives are trusted by professional chefs and passionate home cooks around the world. More about this brand
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Shun Premier Tim Mälzer Santoku Knife
The Shun Premier Tim Mälzer Santoku Knife is the Japanese all-purpose blade, perfect for chopping, dicing, and mincing vegetables, meat, and fish. The robust 18 cm blade features an extremely hard VG-MAX steel core (61 HRC) encapsulated in 32 layers of Damascus steel. A key feature is the aesthetic and functional hammered Tsuchime finish, which creates air pockets to prevent food from sticking to the blade. The medium brown Pakka wood handle has a symmetrical shape, making it comfortable for both left- and right-handed users, and is finished with Tim Mälzer's signature bull's head engraving.
| SKU | KAI-TMD-1702 |
|---|---|
| Dimensions | Blade: 18 cm Handle: Length 12,5 cm |
| Material | Handle material: Pakka wood, medium brown |
| Weight | 215 gr |
| Maintenance | Cleaning: Hand-wash immediately after use with mild soap and thoroughly dry with a soft cloth. NEVER use a dishwasher. Handle Care: Periodically apply a neutral vegetable or camellia oil to the Pakka wood handle. |
| Details | This is a Santoku knife from the prestigious Shun Premier Tim Mälzer series, featuring a double-sided edge, hammered finish, and a continuous tang. |
| Extra Info | Rockwell hardness: 61 (±1) HRC |
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